German Spritz Cookies
Raven Cakes Bakery’s Flammendes Herz (“Flaming Heart”) is a soft almond cookie filled with nougat cream and dipped in dark chocolate—perfect with coffee or as a heartfelt gift.
Cookies & Muffins
Healthier Cherry Muffins
Sour cherry muffins packed with wholesome ingredients—whole wheat flour, Greek yogurt, and a hint of honey—offer a tangy, low-sugar treat perfect for kids’ lunches and guilt-free snacking.
Short Bread Tart Crust Recipe
Rich, buttery Mürbeteig dough forms the base for German cookies, tarts, and quiches. With simple ingredients and quick steps, this shortbread-like crust adapts to sweet or savory creations.
Red Currant Cake Recipe
Tangy red currants (“Johannisbeeren”) meet sweet cake in this vibrant German-inspired dessert. These ruby berries add balanced tartness and beautiful color—an irresistible slice of Germany you’ll love.
German Cheesecake
Discover my quark-based German Cheesecake with Mandarins: a creamy, custardy cheesecake you can make stateside, even without quark on hand. After trial and error, I nailed this childhood favorite.