Cake | Shortbread Crust | Tart
Short Bread Tart Crust Recipe
Short Bread Tart Crust Recipe
Healthier Cherry Muffins
Jump to Recipe Did you know that sour cherries are a key ingredient in many authentic German desserts? If you’re looking to enjoy the delightful taste of these tangy fruits without diving into complicated baking, I’ve got the perfect recipe for you. These muffins are a delightful option for lunch that your little ones will…
Quick and Easy Toast Bread
Jump to Recipe Tired of store-bought bread with hard-to-read ingredients? Want to make a tasty loaf that your kids will enjoy? Try our simple toast bread recipe! In under 2 hours, you can bake a fluffy, delicious loaf perfect for school lunches, toast with jam, or mini sandwiches. Try this delicious homemade bread, perfect for…
Pear & Chocolate Cake
Jump to Recipe Kaffee & Kuchen(coffee & cake) is a key part of German culture that unites friends and family over coffee and cake. Picture a table filled with delicious cakes and steaming coffee. A personal favorite to share is the lightly sweetened Pear and Chocolate Cake, a comforting blend of sweet pears and decadent…
Willkommen to my German Kitchen!
Hi! My name is Davia, and I am so happy that you are here on my German Food& Culture Blog. My goal is for YOU to fall in love with the delicious flavors and rich traditions associated with each dish. From freshly baked Laugen Bretzels (lye pretzels) and tender cakes to traditional dishes like Rouladen…