Easy Homemade Rolls
These Brötchen spelt-flour rolls require only 5 minutes of prep and an overnight chill. Bake to golden perfection and sprinkle with poppy or sesame seeds for a quick, flavorful German breakfast treat.
These Brötchen spelt-flour rolls require only 5 minutes of prep and an overnight chill. Bake to golden perfection and sprinkle with poppy or sesame seeds for a quick, flavorful German breakfast treat.
Quick, kid-approved spelt-flour waffles ready in 15 minutes! Crispy outside, tender inside, perfect for breakfast or school lunch. Swap in any flour—whole wheat, oat, or gluten-free—to suit your taste. Simple, versatile, and utterly delicious.
Flammkuchen—also known as Tarte Flambée—is a crispy, savory flatbread topped with crème fraîche, onions, and pancetta. A childhood favorite and a European vacation classic, it’s a dish full of comfort and memories. Ready in just 30 minutes, this easy recipe brings the taste of Alsace and German Christmas markets right to your kitchen.